studio & kitchen

art

 

in the house of martha and mary, 2020

"In the house of Martha and Mary" depicts how we consumers worship imported food like an irradicable religion while being surrounded by an abundance of local and regional produce. Inspired by 17th-century still-life paintings created to depict the biblical chapter, "Christ in the house of Martha and Mary" from St Luke's Gospel notably painted by several Dutch old masters including Pieter Aertsen, Joachim Beuckelaar etc. This contemporary interpretation hopes to raise awareness of the growing social issues behind this global frenzy eating disorder.

Sitten on the right of this reinvented piece, ‘Martha’ contemplates on a rich spread of local and seasonal produce widely grown, cultivated and available in the Netherlands and its region. While on the left, ‘Mary’ starstruck and seemingly smiling at an imported pineapple on her hands. The pun of the biblical story and staged image is the comparison of how consumers have devout oneself with the bountiful availability of imported food, very much similar to the belief and loyalty of a religious faith. However, our indulgence of imported exotic food creates numerous social and environmental problems. By bringing this food to our plate, it brought about issues concerning conflicts at growers’ countries, drug cartel, deforestation, high carbon footprint etc.

 

'In the house of Martha and Mary' strives to reveal the malfunctioning social issue of ours in an art form. It reflects a small part of our current day food culture that is unsustainable while at the same time citing selected biblical reference as an irony. Finally, it hopes to act as a consumer reminder to adjust our tastebuds and help reduce or omit suffering from humanity and the environment.

 

All staged items chosen are selected to enhance the practice of using local resources within our regions. The food items used are green and white asparagus that dominates Dutch springtime, vibrant coloured summer berries and seasonal shellfishes liked oysters and lobsters that are cultivated in the Eastern Schelde. Finally, all decorative products showcased in this artwork are from designers within Rotterdam and the Dutch Randstad districts.

This work has been selected by Creative Tastebuds to be presented at their sustainability and taste symposium at the renowned Moesgaard Museum in Aarhus, Denmark from 3rd to 4th May 2021.  More information about the complete event via this link

Artwork Credits
Art Direction & Concept: Phyllis Wong
Photography: Erikjan Koopmans
Editing: Erikjan Koopmans, Phyllis Wong
Models: Noa & Meggie van Ijsseldijk
MUAH: Eveline Carpier
Assistants: Bart de Groot, Pim Louf
Products: Foekje Fleur, Minale-Maeda, Lex Pott, Julie Thissen, Juliette Warmenhoven, Woodchuck
Flowers: Niche FlowershopEen Bloemetje op Tafel

  • Instagram
All images copyright © 2020 studio pw/ all rights reserved